Latest Recipes You Should Taste

Eggless Chocolate Cake

Eggless Chocolate Cake

Chocolate cake is a cake flavored with melted chocolate or cocoa powder.

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Moong Dal Cheela

Moong Dal Cheela

Cheela is a crepe-like bread unique to Telugu cuisine that is similar to dosa. It is made with batter of green gram (moong dal), but unlike a dosa, it does not contain urad dal.

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Vermicelli Upma

Vermicelli Upma

Vermicelli is a traditional type of pasta round in section similar to spaghetti. Vermicelli is known as Semaiya Or Sevaiyan in India

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Kamranga Goja

Kamranga Goja

Goja is the Bengali Version of North Indian Sakkar Para. Flour dough is rolled and shape them what ever you like. And then deep fry them and dip into thick sugar syrup.

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Kucho Nimki

Kucho Nimki

"Kucho Nimki" Or "Namak Para" is a very popular Bengali snacks for tea. "Kucho Nimki" is a diamond shaped pastry seasoned with salt and kalonji.

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Bengali Fish Fry

Bengali Fish Fry

Kolkata is very much famous for their street food. There are lots of street food like Egg Roll, Chicken Roll, Chicken Cutlet, Chow Mein, Moghlai Paratha and Bengali Crispy Fish Fry.

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