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Tutti Fruity Bread
Bread is a well known Staple Food. Bread can be consumed in any meal i.e. as breakfast, appetizer, lunch or dinner and can be served with anything. Bread can be in many verities like Meat bread, Fruit bread, sweet bread, cheese bread or herb bread etc. Here I've made sweet bread which serves as breakfast or tiffin for the kids. Tutti fruity bread is a sweet tasted bread with lots of tutti fruity in it. This a very tasty breakfast bread for kids. This bread can be eaten plain as it is or with butter or any other spreads.
Rava dosa is a very popular version of Dosa which is a South Indian crepe. Rava means semolina or suji. This is a very quick n easy Dosa for South Indian breakfast. This dosa can be served with any chutney like coconut or tomato chutney. Rava Dosa is a very popular Breakfast in south India. But every time pre-planning is not possible. So this instant version is for them only who suddenly crave for a nice breakfast with dosa. And the most important thing is Rava Dosa is most easily diagestible. When I was in the hospital of Chennai they gave me Rava Dosa for breakfast.
Mango Banana Smoothie
Smoothie is a very healthy drink. This drink is made with fresh or frozen fruits. In addition to fruits sometimes it contains crashed ice, ice-cream, yoghurt in it. Smoothies have milk-shake like consistency. To make smoothies more healthier milk ,ice-cream or yoghurt can be replaced by soya milk, whey powder, green tea, herbal supplements, or nutritional supplement mixes.
Vermicelli is a traditional type of pasta round in section similar to spaghetti. Vermicelli is known as Semaiya Or Sevaiyan in India. The noodles are used in a number of dishes including a variation of kheer, Vermicelli are also used in many parts of India to make a popular dish called Upma. To prepare it, dry oil-roasted vermicelli are boiled and stir fried with a choice of vegetables.
Moong Dal Cheela
Cheela is a crepe-like bread unique to Telugu cuisine that is similar to dosa. It is made with batter of green gram (moong dal), but unlike a dosa, it does not contain urad dal. Cheela is eaten both in breakfast and as snack that popular in Andhra Pradesh . It is typically served with ginger or tamarind chutney. Green chilies, ginger and onions are used in different variants of this snack.
Cranberry Walnut Bread
This is a classics and very common bread for Breakfast. This bread is little sweet, soft in the inside and crunchy outside. I made this bread without Egg & butter in a healthy way. This is a very tasty bread too. This bread can be eaten as it is or Spreads can be applied to enhance the taste of the Bread. Butter, Margarine OR cream cheese will go best with this bread.
Spicy Egg Paratha
A paratha is a flatbread that originated in the Indian subcontinent. This is Egg Paratha means paratha made with egg,spices & maida.This is a very healthy & tasty breakfast for them who are really bored with their regular breakfast with "Bread & Egg". Try this and let me know how much you loved this breakfast.
This is an American Breakfast But here I've made this in Indian style .This will be fun to have omelet & bread in burger style.
Aloo Paratha is an Indian recipe and one of the most popular breakfast dishes throughout western, central and northern regions of India.Aloo (potato) stuffed Parathas are basically unleavened dough stuffed with a spiced mixture of mashed potato, which is rolled out and cooked on a hot tawa with butter or ghee.
Most of the kids do not like to eat fruits. So here I have made a banana dish with little twist which kids may like to have as breakfast. This dish is very healthy and tasty. I'm sure kids will love this dish.
Almost everyday we have leftover rice at our home. And we have to eat the rice with no taste. My mom used to make this leftover rice even more tasty in 10 minutes .So I'm giving you the magic trick of my mom to enjoy the leftover rice as breakfast.
Coffee Flavored Cake
Coffee Flavored Cake is only for the coffee lovers. This cake will go well with tea or coffee or at breakfast of snack time. I was looking for its recipe many websites but didn't find the right one. So I tried this in my own style. I'm sure you guys will definitely love this recipe.
Luchi is a deep fried flat bread which is a very famous as a Bengali breakfast. Luchi mainly made with maida i.e. refined all purpose flour.And aloor torkari is plain potato curry with minimum ingredints with it. This is a perfect Bengali breakfast combo by adding some "Bengali" sweets like sondesh.
This sweet actually looks like drops Or Boond in Hindi. That is why it is called Boondi. Boondi is made with Bengali gram batter or Chikpea batter. Bengali occasional breakfast is incomplete without "Bonde & Luchi"/"Boondi & Puri".
Quick Aloo Paratha
Aloo Paratha is an Indian recipe and one of the most popular breakfast dishes throughout western, central and northern regions of India. Aloo (potato) stuffed Parathas are basically unleavened dough stuffed with a spiced mixture of mashed potato, which is rolled out and cooked on a hot tawa with butter or ghee. Usually butter or chutney is served with Aloo Paratha and in rural parts of northern and western India, curd is served along with it. Here’s a recipe that’s easier and much more time-saving than the traditional one!
Paratha is Indian flatbread, which is usually made with Whole wheat Or Refined flour. In the other way we can call this Indian Tortilla. Only difference between Paratha and Tortilla is, Parathas are roasted in butter or vegetable oil. In India parathas are usually served in breakfast with pickle and seasoned curd.
Aloo Masala Sandwich
Today I am going to share a very easy Potato Sandwich recipe,which usually my mom used to make at home for breakfast. She sometimes used to give me in my lunch box too. Here is my mom's Potato Sandwich recipe.
Nutella Banana Sandwich
Today I'm going to share a special breakfast recipe for Kids. This is a healthy but yummy tasty recipe. Very easy too. Because you need only Nutella, Banana, Bread & butter for this recipe. You may toast or fry the sandwiches or may serve on untoasted bread. Do try this easiest healthy tasty sandwich recipe for kids' lunch box or Breakfast. I'm sure your kids gona love this sandwich. This sandwich I've tasted in one of my very good friend's house. She used to make these sandwiches. I loved it and learnt the recipe. Now I'm going to share with you too.
Veg Potato Curry & Lentil Stuffed Puri
In Kolkata almost in every sweet shops you will get Dalpuri Torkari' Or 'Lentil Stuffed Puri & Potato Curry' at breakfast time. The taste of this 'Kochuri Torkari' is just awesome. Specially the 'Alu Torkari' is so delicious. For Sunday morning at my home we used to have this 'Dalpuri Torkari' & 'Jilipi' for breakfast. I was thinking of sharing the awesome 'Alu Torkari' recipe with you all. But some how I always forgot to share it. Today I was determined to share this awesome 'Dalpuri Torkari' recipe with you. This 'Alu torkari' is without onion & garlic and little spicy in taste. Because 3 types of chilies are added in this curry. Here is the recipe....
Today I'm going to share another summer beverage recipe 'Chikoo Milkshake'. Chikoo is a famous fruit of summer, this also known as Sapota Or Sobeda in different region in India. This fruit can be used as it is or in milkshake or in fruit salad etc. Ripe Chikoos are very sweet in taste and melt in mouth. Some time you do not need to add extra sugar in your milkshake. This recipe is very easy, even sometime I make the mixture in a large quantity and make the milkshake every day basis. This is a very tasty & healthy breakfast for your kids too. Here is the recipe.