This is a sweet crepe made with ground rice, all purpose flour, semolina and....
Read MoreThis is a sweet crepe made with ground rice, all purpose flour, semolina and....
Read MoreIn this curry I've added all freshly ground spices with very less oil. And....
Read MoreTandoori Spice is a multipurpose spice blend. You can use the spice powder for....
Read MorePhirni is originally a Mughlai dessert recipe .Phirni is an another variety of Aromatic....
Read MoreIts a chicken burger, prepared at home with indian spices.Its a easy process and....
Read More"Aloor Chop" Or Potato fritters is Bengal's most popular street snacks. This "Aloor Chop"....
Read MoreThe lentils are flavored with a traditional "Tarka" or "Tampering", which is poured over....
Read MoreI have made Vegetable Koftas in spinach based gravy. That is why I called....
Read MoreThis is a very common Cake recipe during this season. The Cream inside the....
Read MoreMost gingerbread men share the same roughly humanoid shape, with stubby feet and no....
Read MoreThis fruit cake is packaged with raisins, dried cranberries, dried apricots, and candied fruit,....
Read MoreThis "Singara" is specially made in Winter, as Cauliflower is the popular vegetable of....
Read MoreThis chutney contains ripe red Tomatoes, Mango Leather Bar(aamsotto), Dates & Sultana(Golden Raisins). "Panch....
Read MoreSeekh Kabab is a finely chopped onion, garlic, ginger, green chili, cilantro & spice....
Read MoreToday I was determined to share this awesome 'Dalpuri Torkari' recipe with you. This....
Read MoreIt contains these main ingredients, Maida, Choco Powder, Sugar And Oil.
Read More**Chandrapuli** is an authentic Bengali sweet. This sweet is made with 'Chaana/Cottage Cheese, Khova/Mawa/Milk....
Read MoreToday I'm going to share Komola/Orange Sondesh recipe. As winter is knocking the door.....
Read MoreI'm an average baker, only few basic goodies I can bake. Never tried any....
Read More<p>Banana flower is a very unique vegetable, which can be cooked in many ways,....
Read MoreBiryani is itself a meal where meat(chicken, mutton or fish) and rice slowly cooked....
Read MoreRoti is generally a South Asian bread made from stoneground wholemeal flour, traditionally known....
Read MoreKorma has its roots in the Mughlai cuisine of modern-day India and Pakistan.The flavour....
Read MoreMoong Dal Pakoda is made with Ground Moong Dal Or Yellow Lentil, along with....
Read MoreThis kind of curries are always be the only Dinner/Lunch item. So it is....
Read MoreOne of the most popular "Pithe" is Mugsamali Or Mung daler Bhaja Pithe.
Read MorePuli Pithe is a Bengali sweet dumplings stuffed with sweet coconut & date pulm....
Read MoreGreen mango chatni should be sweet & spicy, thick and sticky like consistancy. Lots....
Read MoreLassi is a savory cool yogurt based beverage popular in India, Pakistan, Nepal, Sri....
Read MoreToday first time I've tried chocolate cookies, where I've used coco powder along with....
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