How to Soak Dryfruits For Christmas Cake

Christmas Fruit Cake is traditionally is a very rich with loads of Dry Fruits and Nuts. Dry Fruits & Nuts are soaked in Beverages Based On Ethanol for 2-3 months before the Christmas Eve. This rich Fruit Cake should be very moist and full of Alcohol soaked Dry fruits. All Purpose Flour and the other ingredient will be in the same amount of Dry fruits & Nut. The main word is all the ingredients will be in the same proportion in this Rich Fruit Cake. But in our busy life schedule We can not make it in a proper way. I soaked my Dry fruits 3 weeks before Christmas , and I think it will be enough for my Rich Fruit cake for Christmas Eve. Today I'm sharing the recipe by inspired from "Scratching Canvas" website, how to soak dry fruits for your perfect fruit cake...