Phirni is originally a Mughlai dessert recipe .Phirni is an another variety of Aromatic....

Malai Kulfi is Indian frozen dairy dessert. Some time it is called as Indian....

Imarti or Amriti or Jhangri is a dessert invented in Mughal kitchen and is....

Kesari Bhog is a very tasty variety of our very well known "Rosogolla". Kesar....

In Bengali culture, people says,Payesh is the best sweet item to celebrate any good....

Badam means "Almond" and "Kesar" means "Saffron". This is a milk full of "Almond"....

Chanar jeelipi is a very popular sweet in Bengal, Rajasthan & Orissa,though the form....

Mango lassi is gaining popularity worldwide. It is made from yogurt, water, and mango....

Korma has its roots in the Mughlai cuisine of modern-day India and Pakistan.The flavour....

Kalo jaam or kala jamun is a popular cheese-based dessert, similar to a dumpling,....

Chicken chaap is a Bengali mughlai dish. Here Big chicken pieces marinated and cooked....

Kulfi is a popular frozen dairy dessert from the India. It is often described....

<b>Malpua or Malpoa</b> is one of the easy to make pithas(Bengali sweet dish).Usually <b>Malpoa....

Chhanar Payesh Or Ricotta Cheese Pudding is a very delicious dessert for Indian Festivals,....

Kolkata has a special and totally different style of biryani. The specialty of Kolkata....

This dessert is made with Bengal's famous sweet "Rosogolla". First you have to make....

Rosbora is very easy to make and a famous sweet of any Bengali Family.....

This drink common in Khyber Pakhtunkhwa, Pakistan - mostly in Peshawar. It is native....

This Aam Doi tasted very nice and flavorful and very much refreshing in summer....

This chomchom itself a very popular sweet of Bengali. And this variety of the....

"Rosogolla", this name does not need any introduction. Every Indian well known about this....

Today I'm going to share the recipe of "Gokul Pithe", which is made with....

Mango Peda is an easy and delicious Indian sweet made by cooking mango puree....

Today I'm going to share you the typical Kerala Style Prawn/Chemmen Biryani which is....

Mawa kachori is made with Mawa/Khova, chopped nuts. The key ingredients for the recipe....

Pantua is the Bengali version of famous Indian sweet Gulab Jamun. Soft dumplings are....

Today I'm going to share a dessert recipe after longtime, becuase of my little....

Biryani is itself a meal where meat(chicken, mutton or fish) and rice slowly cooked....

Today I'm going to share 'Taaler Malpoa'. Taal means, Asian Palm Fruit. We used....

This is the sweet version of our regular Singara or Samosa, stuffed with khoya....

Mutton pulao is a flavorful, easy to make one pot meal, which is a....

Gujiya is a half moon shaped sweet but crunchy dumplings filled with sweet mawa....

"Misti/Mitha" stands for sweet in Bengali & "Holud/Basanti" stands for yellow in color &....