Chicken Tikka Pizza

Preparing the Chicken Tikka :

• Take the chicken and marinate with all the ingredients under the heading of "Chicken Tikka" except the oil and keep aside for 1 hour.
• Now heat oil in a skillet and fry the Marinated chicken on medium heat till the chicken is cooked enough.
• In the rest of the oil add sliced onion & bell peppers and saute them to remove the raw smell of the veggies and keep aside.
• Now take the fried chicke thigh or breast and cut them into bite size pieces and set aside.

Prepare the pizza:

• If you are using a prebaked crust then just spread pizza sauce Or tomato ketchup and decorate the crust with chicken tikka, onion, bell peppers, pizza seasoning, chopped  & cheese and just bake it in a 400F preheated oven for 10-12 minutes or the edges become golden brown.
• If you are using a homemade pizza dough then just roll the dough to make a 12" round thick crust and prick the crust with a fork. Place the crust on the greased pan and spray some olive oil and bake for 5-7 minutes in 400F preheated oven.
• Then remove it from oven and spread some sauce and decorate the crust with the toppings along with chicken & cheese. Again place the pizza in the oven for 10 minutes. Remove the pizza and cut into pieces and serve hot.