Ghugni

Dal Or Indian Lentil

Dal Or Indian Lentil

Chicken Tadka is another version of Dhaba Special Tadka Dal recipe. Tadka is a....
- Jan 04, 2014
- by Moumita Ghosh
Cheela is a crepe-like bread unique to Telugu cuisine that is similar to dosa.....
- Nov 10, 2013
- by Moumita Ghosh
Dal is the most usual part of Indian Meal. Bengali meal is also not....
- Oct 29, 2013
- by Moumita Ghosh
Dal Makhni/Makhani is a very popular & traditional Punjabi dish. This is a very....
- Sep 04, 2013
- by Moumita Ghosh
The lentils are flavored with a traditional "Tarka" or "Tampering", which is poured over....
- Aug 14, 2013
- by Moumita Ghosh
I'm giving you another famous dal recipe for lunch menu with fish head.
- Aug 09, 2013
- by Moumita Ghosh

Latest Recipes You Should Taste

Moong Dal Pakora

Apr 21, 2013
by Moumita Ghosh

Moong Dal Pakoda is made with Ground Moong Dal Or Yellow Lentil, along with other spices.

Dhaba Style Egg Tadka

Apr 17, 2013
by Moumita Ghosh

Bengali Tarka Dal is prepared with whole Moong dal or Green Gram. In Bengal it is made with egg, chicken, or mutton.

Bhaja Mooger Dal is a one of the famous Dal recipe, which is usually cooked in any special occasions like guests are coming over or birthday or marriage function.The moong dal is roasted till it turns deep golden and gives a nutty aroma. After that it is boiled and tempered with spices .

Mixed Dal Fry

Mar 18, 2013
by Moumita Ghosh

Dal fry is the most popular dal recipe in India, this is the most ordered dish in restaurants. Even in daily menu, dal is the staple food for any indian household. **Dal fry **can be cooked with one dal or with a mix of 3 or 4 different variety of dal.