Pantua is the Bengali version of famous Indian sweet Gulab Jamun. Soft dumplings are deep fried in Ghee and the soaked in sugar syrup. Today I'm going to share the recipe of Rangalur Pantua, that means Sweet Potato Gulab Jamun. In this recipe, boiled sweet potatoes will be used instead of Paneer. This way my Grand mom used to make Pantuas at home during winter.
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Christmas is about to come, it's just 2 weeks away. So baking mode is on. Almost everyday I'm baking some goodies. Either it's cake or cookies or savory goodies. I love to gift my friends, relatives, my maid all homemade goodies. So my father. He every year makes almost 12 to 15 cakes and distribute them among friends/relatives/maids. !5 days before Christmas he goes to New Market for the baking items.
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I'm a fish lover Bengali(I don't like the word Bong, in fact there is no such word in Dictionary). Whenever I find fish in menu, I become happy. And this is so obvious, we Bengalies are true fish lovers. That's why we are called 'Mache Bhate Bangali'. In my kitchen you can find one must item that s fish. And for a true Bengali nothing can be more comforting than 'Bhat ar Pona Macher Jhol'.
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Hyderabadi cuisine is a combination of Mughlai & spicy taste of food. As Mughal Em-priers extended their dynasty in Andha Pradesh, their culture & food also comes with them. And South Indian food is always rice in spices like Whole red chilis, cinnamon, cardamom, cloves so the combination becomes great when it marges with Mughlai cuisine.
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This is a drink mix, may or may not add any alcohol, made with watermelon, lychee juice & ginger ale.
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This is eggless butterless whole wheat pancakes, naturally sweetened by using ripe Mango. It's very healthy and delicious breakfast recipe. If you wish, can replace the Aamras with Honey.
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Hey it''s Diwali guys, just in 2 days, how can I share any other recipe. So here is my Diwali special Cookies recipe, which is kids'' friendly and very easy to make. You need butter, a handful of Almond, Atta(wheat flour), sugar that''s it. It''ll take 1 hour from start to end. In recent days I''m making all Kids'' friendly recipe as my 1 year old boy wants to eat anything from my hand.
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This is the sweet version of our regular Singara or Samosa, stuffed with khoya mixture and deep fried and dunked into thick sugar syrup.
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Tapioca Pudding is made from large pearl Tapioca and coconut milk and served warm. This is much lighter than the Western-style version. You can adjust the sweetness to your taste. Serve with any kind of chopped fruits.
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We Bengalis celebrate Durga Pujo as our biggest festival by buying new dresses, distributing cloths among friends, relatives and needy people. And food takes a major part during Durga Pujo.
China Bistro serves one of the best quality of Asian cuisine ranging from Chinese,Thai Korean ,Japanese and other far-eastern cuisine. The ambiance and settings are eye catching. Welcomed by the miniature version of Chinese soldiers' statue. This place Has a massive seating area & huge collections of Chinese soldiers' photos too, which made this place feel like China Town.
If you're looking for a weekend gateway with family & friends, then this is the right place for you. This place is in a village called Mathpally, in Medak district, approximately 110 kilometers from Hyderabad. You will find Mathpally board at milestone #148 on left hand side of the road.
Here is good news for Kebab Lovers, The Peerless Inn, Hyderabad is celebrating Jugalbandi of Kebab & Parantha, food Festival from 27th April to 12th May.