Homemade Spicy Indian Style Chicken Burger Recipe
Its a chicken burger, prepared at home with indian spices.Its a easy process and prepared within half an hour, excluding marination time.
Beverages
Aam Panna
- May 03, 2013
- by Moumita Ghosh
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341
Indian people use those keri to make "Achar" , "Sarbat", "Jelly" etc to preserve those product for further use when keri is not available in the market But we can enjoy the taste of the keri.
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Sweets
Gajar Ka Halwa
- Oct 23, 2013
- by Moumita Ghosh
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12
Gajar Ka Halwa is made by placing grated carrot in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly.
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Sweets
Taler Bora
- Aug 12, 2014
- by Moumita Ghosh
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23
This fritters are made from the fresh ripe juicy palm fruit. The process of making "Taler Bora" is not very easy. At first we have to take all the pulp of each palm kernels, and then boil the pulp to reduce and thicken the pulp and then have to add all the ingredients and very slowly have to fry the fritters.
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Poultry
Dhabe Di Murgh Makkhanwala
- Dec 23, 2016
- by Moumita Ghosh
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12
2016 is the most important year of my life. This year became my life's most eventful year. The 1st surprise I got in the beginning month of this year. I felt a tiny life inside me. Then after 9 months, a cute little baby boy came to my life and took me on the top of the world. Becoming mother is the most precious gift of God.
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Sweets
Tal Kheer
- Jul 22, 2017
- by Moumita Ghosh
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14
Tal kheer and taler malpoa(in bengali it's called malpoa or malpo not malpua) were in my to do list for my blog. But As I stay in Hyderabad could not able to get tal or Asian plam fruit outside of West Bengal. But in our recent tour to Warrangal(Telengana) I found a tal during a temple visit named Ramappa Temple. There was a big garden in front of the Temple. And lots of Tal tree were there. And thank God for our visit during monsoon, I able to get a fresh ripe tal from the Garden
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Poultry
Orange Chicken
- Feb 23, 2018
- by Moumita Ghosh
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403
I never tasted Orange Chicken in India. After marraige when we went to Dallas, USA , there one of my husband's friend reffered us Panda Express, the famous American Chinese chain restaurant of Texas. There we first tasted their famous Orange Chicken, Kung pao chicken, and many more. The combos are very pocket friendly, so we often used to visit the place mainly for dinner.
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Poultry
Kochi Panthar Jhol
- Sep 20, 2015
- by Moumita Ghosh
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46
In this curry I've added all freshly ground spices with very less oil. And this curry should be cooked in a pan only, pressure cook will not bring the exact taste.
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Fish & SeaFood
Bandhakopi Chingrir Torkari
- May 23, 2014
- by Moumita Ghosh
-
415
Today I'm going to share a recipe of Prawn Which is cooked with Cabbage & Potato.
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Beverages
Indian Spiced Tea
- Aug 22, 2015
- by Moumita Ghosh
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48
For the 'Masala Chai', tea & herbs are being brewed with Water & Whole Cow or Buffalo milk.
3Good
Sweets
Kalo Jaam
- Apr 15, 2013
- by Moumita Ghosh
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563
Kalo jaam or kala jamun is a popular cheese-based dessert, similar to a dumpling, popular in countries of the Indian Subcontinent such as India, Pakistan, Sri Lanka, Nepal and Bangladesh.
3Good
PeekNCook | Plate To Palette - Latest Additions To Aromatic World
Recipe of the day
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Dhokar Dalna
Dhokar Dalna is one of the oldest recipes of Bengali cuisine. This is a vegetarian dish very much popular to the Bengali. Learn how to make Dhokar Dalna step by step on PeekNCook. Find all ingredients and method to cook Dhokar Dalna along with preparation & cooking time.Top Rated and Reviewed Recipes
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Strawberry Banana Milkshake Recipe
This Milkshake is very common and very Popular one with two most flavorfull fruits Strawberry & Banana. Very much stomach filling and tasty Milkshake.
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Dimer Torka Or Egg Tadka Dhaba Style
Bengali Tarka Dal is prepared with whole Moong dal or Green Gram. In Bengal it is made with egg, chicken, or mutton.
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Paneer Stuffed Bell Pepper Or Stuffed Capsicum Baked
Stuffed Peppers is one of several stuffed vegetable (Bharvan subji) dishes.
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Banana Bliss
Most of the kids do not like to eat fruits. So here I have made a banana dish with little twist which kids may like to have as breakfast.
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Pineapple Blast
Pineapple blast is a very easy and Chat pata recipe recipe to make. Very healthy too.
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Indian Vegetable Roll
Roll is a kind of wrapped appetizer by wrapping with Indian flat bread or paratha filled with vegetable curries.
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Tapioca Pudding
This pudding, made from large pearl Tapioca and coconut milk and served warm. This is much lighter than the Western-style version.
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This is my first ever article listing with 10 Best Buffet Restaurants In Hyderabad. Being in Hyderabad since 2014, I've visited too many restaurants, for lunch or dinner. But recently most of the restaurants have started buffet service along with ala-carte menu. If you are going with a group to hang out or you want to spent some quality time with your friends/family, buffet is the best option for you. As everyone has their own taste of preference. In my family I love Chinese on the other hand my husband is fond of North Indian food. And you can get almost all types of popular variety cuisines in multi-cuisine buffet restaurants.
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It's not being easy to be impressed with all brands whom you're collaborating. But we still have to do a possitive review, but this Ciba Groups are really a genuine brand which can make you impressed by their flavoreful spices. A brand with a dream to conquer the entire food base of India comes with some best quality spice mixes.
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Most Popular Cuisines
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Indian
Indian cuisine encompasses a wide variety of regional cuisines native to India. Given the range of diversity in soil type, climate and occupations, these cuisines vary significantly from each other an
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Indo-Chinese
Chinese cuisine is any of several styles originating from regions of China, some of which have become increasingly popular in other parts of the world – from Asia to the Americas, Australia.
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Mughlai
Mughlai cuisine is a style of cooking developed in the Indian subcontinent by the imperial kitchens of the Mughal Empire. It represents the cooking styles used in North India (especially Uttar Pradesh
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Bengali
Bengali cuisine is a culinary style originating in Bengal, a region in the eastern part of the Indian subcontinent, which is now divided between West Bengal and Bangladesh. Other regions, such as Trip
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South Indian
South Indian cuisine includes the cuisines found in the four southern states of India: Andhra Pradesh, Karnataka, Kerala and Tamil Nadu.
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North Indian
Punjabi cuisine is food from the Punjab regions of Pakistan and India. It can be non-vegetarian or completely vegetarian. One of the main features of Punjabi cuisine is its diverse range of dishes. Ho
Bengali Style Prawn Curry With Pumpkin & Pointed Gourd
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Latest Dessert Recipes
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Sondesh Or Sandesh
Sondesh is a most popular Bengali Sweet which is made with Chhana and Sugar/Gur.....
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Taaler Malpoa
Today I'm going to share 'Taaler Malpoa'. Taal means, Asian Palm Fruit. We used....
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Tal Kheer
Tal kheer and taler malpoa(in bengali it's called malpoa or malpo not malpua) were....
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Libby's Pumpkin Cream Roll
This is a very common Cake recipe during this season. The Cream inside the....
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Mango Lassi recipe
Mango lassi is gaining popularity worldwide. It is made from yogurt, water, and mango....
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Wood apple are only available during spring season. These are two types in general.....
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<p>This year it took little longer to burn the earth, oh I'm talking about....
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